Stainless Steel Premium Canopy Exhaust Fabrication
Today’s customers expect an exceptional dining experience. Top of mind outside of the aesthetic appeal of the space is how comfortable the restaurant is. Directly impacting comfort is the design of the kitchen exhaust system and how it integrates with the HVAC system. Ensuring the right balance between operating expense and capital expense while addressing customer and employee comfort are the key drivers in executing the correct ventilation design.
Spacedeck Kitchens Commercial Exhaust Canopy Hood has been made with top of the range 304 stainless steel, Exhaust canopy has made with 1.2mm thickness stainless steel, NOT .7mm thickness for superior fire protection and sturdier build that made to lasts. And the Exhaust Canopy we manufacture also put together by High quality and time-consuming welding, not by quick, cheap pins for mass production.
We guarantee our products 20 years minimum, and two-to-three-week turnaround time from manufacturing to Installation. For instance, complete kitchen fit-out of exhaust canopy installation, exhaust duct installation, stainless steel splashback, commercial kitchen Rangehood installation and vent hood exhaust fan installation.
Commercial Kitchen Exhaust Success Routine
The Commercial Kitchen Ventilation (CKV) industry has done a great job of defining the step-by-step approach for optimizing CKV design by focusing on the four key areas of: exhaust hood, exhaust fan, replacement air and controls.